Cooking

"No one is born a great cook, one learns by doing. Cooking is at once child's play and adult joy. And cooking done with care is an act of love."

Julia Child

Cooking

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Learn how to make a range of different coffees. You will learn how to use, maintain and clean a barista machine, grind coffee beans, froth milk, and make coffees that you would find in a caf茅.

Barista Skills for Beginners

Learn how to make a range of different coffees. You will learn how to use, maintain and clean a barista machine, grind coffee beans, froth milk, and make coffees that you would find in a caf茅.

Barista Skills for Beginners

Learn how to make a range of different coffees. You will learn how to use, maintain and clean a barista machine, grind coffee beans, froth milk, and make coffees that you would find in a caf茅.

Indulge in All Things Chocolate. Master the art of creating heavenly brownies, silky fudge, and decadent mousse in this delectable course.

Jodie's 'All Thing Chocolate'

Indulge in All Things Chocolate. Master the art of creating heavenly brownies, silky fudge, and decadent mousse in this delectable course.

Jodie's 'All Thing Chocolate'

Indulge in All Things Chocolate. Master the art of creating heavenly brownies, silky fudge, and decadent mousse in this delectable course.

Join our course to elevate your cheesecake game. Learn the art of cheesecake making with my yummy, chilled passionfruit cheesecake slice.

Jodie's Passionfruit Cheesecake Slice

Join our course to elevate your cheesecake game. Learn the art of cheesecake making with my yummy, chilled passionfruit cheesecake slice.

Jodie's Passionfruit Cheesecake Slice

Join our course to elevate your cheesecake game. Learn the art of cheesecake making with my yummy, chilled passionfruit cheesecake slice.

Preserve the taste of the seasons in ‘Art of Jam Making’. Let鈥檚 make some delicious fresh Strawberry Jam. All you need to know about making jam, sterilizing jars, and sealing them for your jam to last.

Jodie's Art of Jam Making

Preserve the taste of the seasons in ‘Art of Jam Making’. Let鈥檚 make some delicious fresh Strawberry Jam. All you need to know about making jam, sterilizing jars, and sealing them for your jam to last.

Jodie's Art of Jam Making

Preserve the taste of the seasons in ‘Art of Jam Making’. Let鈥檚 make some delicious fresh Strawberry Jam. All you need to know about making jam, sterilizing jars, and sealing them for your jam to last.

Elevate your culinary skills and impress your guests with Jodie’s Trio of Dips. Come along and learn three different wonderful dips made by you from scratch. Tasty tzatziki, bold beetroot hummus and delicious corn relish.

Jodie's Trio of Dips

Elevate your culinary skills and impress your guests with Jodie’s Trio of Dips. Come along and learn three different wonderful dips made by you from scratch. Tasty tzatziki, bold beetroot hummus and delicious corn relish.

Jodie's Trio of Dips

Elevate your culinary skills and impress your guests with Jodie’s Trio of Dips. Come along and learn three different wonderful dips made by you from scratch. Tasty tzatziki, bold beetroot hummus and delicious corn relish.

Indulge in a culinary journey with Elisabetta’s Ricotta Sponge Cake and Caramel Chocolate Pudding course. Master the art of crafting these delectable desserts from scratch!

Elisabetta's Ricotta Sponge Cake and Caramel Chocolate Pudding

Indulge in a culinary journey with Elisabetta’s Ricotta Sponge Cake and Caramel Chocolate Pudding course. Master the art of crafting these delectable desserts from scratch!

Elisabetta's Ricotta Sponge Cake and Caramel Chocolate Pudding

Indulge in a culinary journey with Elisabetta’s Ricotta Sponge Cake and Caramel Chocolate Pudding course. Master the art of crafting these delectable desserts from scratch!

Dive into the culinary charm of Italy with our Rotolo Di Spinaci course, where you’ll master the art of crafting this delightful dish paired with a savory burnt butter and sage sauce.
Join us for a culinary adventure that tantalizes the taste buds and transports you to the heart of Italian cuisine!

Elisabetta's Rotolo Di Spinaci with Burnt Butter & Sage Sauce

Dive into the culinary charm of Italy with our Rotolo Di Spinaci course, where you’ll master the art of crafting this delightful dish paired with a savory burnt butter and sage sauce.
Join us for a culinary adventure that tantalizes the taste buds and transports you to the heart of Italian cuisine!

Elisabetta's Rotolo Di Spinaci with Burnt Butter & Sage Sauce

Dive into the culinary charm of Italy with our Rotolo Di Spinaci course, where you’ll master the art of crafting this delightful dish paired with a savory burnt butter and sage sauce.
Join us for a culinary adventure that tantalizes the taste buds and transports you to the heart of Italian cuisine!

Discover the savory delights of Italian cuisine with Elisabetta’s Chicken Cacciatore and Vegetable course.
Learn to create this classic dish bursting with flavour and paired perfectly with seasonal vegetables. Buon appetito!

Elisabetta's Chicken Cacciatore and Vegetables

Discover the savory delights of Italian cuisine with Elisabetta’s Chicken Cacciatore and Vegetable course.
Learn to create this classic dish bursting with flavour and paired perfectly with seasonal vegetables. Buon appetito!

Elisabetta's Chicken Cacciatore and Vegetables

Discover the savory delights of Italian cuisine with Elisabetta’s Chicken Cacciatore and Vegetable course.
Learn to create this classic dish bursting with flavour and paired perfectly with seasonal vegetables. Buon appetito!

Learn how to cook authentic and delicious Italian arancini.

Elisabetta's Italian Arancini

Learn how to cook authentic and delicious Italian arancini.

Elisabetta's Italian Arancini

Learn how to cook authentic and delicious Italian arancini.

This hands on cooking class will teach you how to make authentic traditional Bolognaise sauce and handmade potato gnocchi.

Elisabetta's Bolognaise Sauce with Gnocchi

This hands on cooking class will teach you how to make authentic traditional Bolognaise sauce and handmade potato gnocchi.

Elisabetta's Bolognaise Sauce with Gnocchi

This hands on cooking class will teach you how to make authentic traditional Bolognaise sauce and handmade potato gnocchi.

A great night to learn how to make authentic traditional bolognaise sauce and handmade tagliatelle pasta.

Elisabetta's Bolognaise Sauce with Tagliatelle Pasta

A great night to learn how to make authentic traditional bolognaise sauce and handmade tagliatelle pasta.

Elisabetta's Bolognaise Sauce with Tagliatelle Pasta

A great night to learn how to make authentic traditional bolognaise sauce and handmade tagliatelle pasta.

Learn how to cook and create authentic and traditional Italian orange cake and Crostoli biscuits from scratch to take home!

Elisabetta鈥檚 Italian Schiaccata Fiorentina and Crostoli

Learn how to cook and create authentic and traditional Italian orange cake and Crostoli biscuits from scratch to take home!

Elisabetta鈥檚 Italian Schiaccata Fiorentina and Crostoli

Learn how to cook and create authentic and traditional Italian orange cake and Crostoli biscuits from scratch to take home!

Hands on making of Korean dumplings, called 鈥淢andu鈥 and
learn about combining fresh and healthy ingredients in a small package.

Rachel's Home Style Korean - Making Mandu (Dumplings)

Hands on making of Korean dumplings, called 鈥淢andu鈥 and
learn about combining fresh and healthy ingredients in a small package.

Rachel's Home Style Korean - Making Mandu (Dumplings)

Hands on making of Korean dumplings, called 鈥淢andu鈥 and
learn about combining fresh and healthy ingredients in a small package.

Japchae is a popular Korean food for festive occasions such as New Years (Sehae) and the harvest festival (Chuseok). It is a glass noodle dish made from sweet potatoes with colourful vegetables and seasoned meat (optional).

Rachel's Home Style Korean - Japchae (Glass Noodles)

Japchae is a popular Korean food for festive occasions such as New Years (Sehae) and the harvest festival (Chuseok). It is a glass noodle dish made from sweet potatoes with colourful vegetables and seasoned meat (optional).

Rachel's Home Style Korean - Japchae (Glass Noodles)

Japchae is a popular Korean food for festive occasions such as New Years (Sehae) and the harvest festival (Chuseok). It is a glass noodle dish made from sweet potatoes with colourful vegetables and seasoned meat (optional).

Korean Fried Chicken is a versatile delight, suitable for any occasion. It’s a beloved snack, appetizer, and even a standalone meal, often paired with beer, creating the trendy “chimaek” culture.

Rachel's Home Style Korean Street Food - Fried Chicken

Korean Fried Chicken is a versatile delight, suitable for any occasion. It’s a beloved snack, appetizer, and even a standalone meal, often paired with beer, creating the trendy “chimaek” culture.

Rachel's Home Style Korean Street Food - Fried Chicken

Korean Fried Chicken is a versatile delight, suitable for any occasion. It’s a beloved snack, appetizer, and even a standalone meal, often paired with beer, creating the trendy “chimaek” culture.

Bibimbap, a renowned Korean dish, combines at least 5 diverse ingredients and cooked rice in one bowl. Its name, meaning ‘mixed rice’, reflects the harmony and balance valued in Korean culture. The dish features “obangsaek,” five colors symbolizing elements and cardinal directions.

Rachel's Home Style Korean Street Food - Bibimbap

Bibimbap, a renowned Korean dish, combines at least 5 diverse ingredients and cooked rice in one bowl. Its name, meaning ‘mixed rice’, reflects the harmony and balance valued in Korean culture. The dish features “obangsaek,” five colors symbolizing elements and cardinal directions.

Rachel's Home Style Korean Street Food - Bibimbap

Bibimbap, a renowned Korean dish, combines at least 5 diverse ingredients and cooked rice in one bowl. Its name, meaning ‘mixed rice’, reflects the harmony and balance valued in Korean culture. The dish features “obangsaek,” five colors symbolizing elements and cardinal directions.

Kimchi is a staple in Korea because not only it is delicious but also healthy. Come and have fun learning how to make this famous dish. You will learn more about kimchi, its benefits and varieties and its history as part of Korean culture. Rachel will guide you to make your own and you can take some home to share.

Rachel's Home Style Korean - Kimchi (Fermented Cabbage)

Kimchi is a staple in Korea because not only it is delicious but also healthy. Come and have fun learning how to make this famous dish. You will learn more about kimchi, its benefits and varieties and its history as part of Korean culture. Rachel will guide you to make your own and you can take some home to share.

Rachel's Home Style Korean - Kimchi (Fermented Cabbage)

Kimchi is a staple in Korea because not only it is delicious but also healthy. Come and have fun learning how to make this famous dish. You will learn more about kimchi, its benefits and varieties and its history as part of Korean culture. Rachel will guide you to make your own and you can take some home to share.

Kimbap is a popular picnic food in Korea. It is made with rice and sheets of roasted seaweed filled with various ingredients including carrot, cucumber, pickled radish and many other fresh ingredients to suit your taste.

Rachel's Home Style Korean Street Food - Kimbap (Korean Sushi)

Kimbap is a popular picnic food in Korea. It is made with rice and sheets of roasted seaweed filled with various ingredients including carrot, cucumber, pickled radish and many other fresh ingredients to suit your taste.

Rachel's Home Style Korean Street Food - Kimbap (Korean Sushi)

Kimbap is a popular picnic food in Korea. It is made with rice and sheets of roasted seaweed filled with various ingredients including carrot, cucumber, pickled radish and many other fresh ingredients to suit your taste.

*Waitlist Open

Experience the joy of Korean BBQ!
Learn to marinate meats and wrap with Perilla, Lettuce, or Kale. Led by Rachel, savour the delicious 鈥渟samjang鈥 sauce and unlock secrets of beloved Korean cuisine.
Join for a mouthwatering journey!

Rachel's Home Style Korean - Korean BBQ

*Waitlist Open

Experience the joy of Korean BBQ!
Learn to marinate meats and wrap with Perilla, Lettuce, or Kale. Led by Rachel, savour the delicious 鈥渟samjang鈥 sauce and unlock secrets of beloved Korean cuisine.
Join for a mouthwatering journey!

Rachel's Home Style Korean - Korean BBQ

*Waitlist Open

Experience the joy of Korean BBQ!
Learn to marinate meats and wrap with Perilla, Lettuce, or Kale. Led by Rachel, savour the delicious 鈥渟samjang鈥 sauce and unlock secrets of beloved Korean cuisine.
Join for a mouthwatering journey!

藏花阁直播 now offers learn for fun and skills training gift certificates, the perfect present for anyone that loves to learn. From cooking classes to arts and crafts, there is something for everyone with our wide range of courses.

Gift Certificates

藏花阁直播 now offers learn for fun and skills training gift certificates, the perfect present for anyone that loves to learn. From cooking classes to arts and crafts, there is something for everyone with our wide range of courses.

Gift Certificates

藏花阁直播 now offers learn for fun and skills training gift certificates, the perfect present for anyone that loves to learn. From cooking classes to arts and crafts, there is something for everyone with our wide range of courses.

Tutors wanted!

Do you have a passion or expertise you want to share with others? 藏花阁直播 is always looking for new and exciting courses to run for our community.

Call us on (02) 4925 4200 today.

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